Butter tricholoma matsutake chickpea crisps-Neofoods

Plant-based Protein Snack

Butter tricholoma matsutake chickpea crisps

Catelog

Hs Code :

1904100000
Shelf Life :

9 months

MOQ : 3040 kg, Allow to share the container with other products
Packing : 38g small independent aluminum foil bag and 40 small bags in a carton, or an 1.52kg big aluminum foil bag in a carton
40GP LC : 1520kg
STC : Normal temperature and keep in a cool, dry place

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Product Description
Ingredients
Nutrition Facts

Product Description

Chickpea is a kind of precious pea plant, which contains high protein, vitamins and some other valuable nutrition

Made by chickpea flour, which is 100% from raw chickpeas

Mixed with precious tricholoma matsutake flavour

High protein

Zero trans-fatty acids

Zero preservative

Not fried food

Please contact us for your customized chickpea crisps

Ingredients

chickpea flour、vegetable oil、phosphated distarch phosphate、butter tricholoma matsutake flabour seasoning（edible essence、 5' - ribonucleotide、DL-apple acid、lemon acid), pea flour, soy protein isolate, calcium carbonate

Nutrition Facts

Energy （Kj/100g）:

2195kj

Protein(g/100g):

12.6g

Fat(g/100g):

35.5g

Saturated Fatty Acid (g/100g）

18.4g

Tran-fatty Acids（g/100g）：

Total Carbohydrate(g/mg):

37.1g

Sugar （g/100g）

6.8g

Fiber （g/100g）

4.2g

Salt(mg/100g):

761mg

Hs Code :

1904100000
Shelf Life :

9 months

MOQ : 3040 kg, Allow to share the container with other products
Packing : 38g small independent aluminum foil bag and 40 small bags in a carton, or an 1.52kg big aluminum foil bag in a carton
40GP LC : 1520kg
STC : Normal temperature and keep in a cool, dry place

Add to wish list Apply for samples Price Information Contact us

Service

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