Fibers & Starches
Pea Fiber
Hs Code :
3102399000
MOQ : 1000KG
Packing : 25KG CTN
20GP LC : 12MT
STC : Keep in a cool, dry place.
Product Description
Pea fiber has the characteristics ofwater-absorption, emulsion, suspension and thickening and can improve the waterretention and conformality of food, frozen, improve the stability of the frozenand melt. After adding could improve the organizational structure , extend theshelf life, reduce the syneresis of the products.
It can be widely used in meat products,filling, frozen food, baking food, beverage, sauce etc.
Application
1. Bakery Products: In bread, rolls, and other baked goods, pea fiber adds dietary fiber to improve digestion and provides structure to the product, helping to maintain moisture and extend shelf life.
2. Meat Analogs: It is used as a binding agent in plant-based meat substitutes like veggie burgers, aiding in creating a texture that mimics ground meat while adding fiber to the diet.
3. Breakfast Cereals: Pea fiber is often included in breakfast cereals to boost the fiber content, providing consumers with a healthier start to their day by aiding in digestive health.
4. Yogurt and Dairy Alternatives: In yogurt and dairy-free alternatives, pea fiber can serve as a fat replacer or texturizer, helping to create a creamy consistency without adding excess fat.
5. Protein Bars and Health Snacks: These snacks often incorporate pea fiber to increase their dietary fiber content, which is important for gut health and helps to create a satisfying, filling snack.
TDS
| ITEM | STANDARD |
| Apperance | Light Yellow or milky white powder |
| Odor | Natural flavor and taste of the product |
| Moisture =< % | 10 |
| Ash =<% | 5 |
| Fineness (60-80mesh)>= % | 90 |
| Pb mg/kg =< | 1 |
| As mg =< | 0.5 |
| Total Fiber(Dry Base) >= % | 70 |
| Total Plate Counts =< cfu/g | 30000 |
| Coliform Bacteria =< MPN/100g | 30 |
| Salmonella | Negative |
| Moulds& Yeasts =< cfu/g | 50 |
| Escherichia Coli | Negative |
Hs Code :
3102399000
MOQ : 1000KG
Packing : 25KG CTN
20GP LC : 12MT
STC : Keep in a cool, dry place.
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