Proteins
Textured Soy Protein
Hs Code :
35040090
CAS No. :
9010-10-0
E No. :
/
MOQ : 500KG
Packing : 25KG BAG
20GP LC : /
STC : Keep in a cool, dry place.
Product Description
Textured Soya Protein is a soya protein produced from the NON-GMO raw material as ideal food ingredient of high protein. It has excellent characteristic of fiber texture and high ability to bind juiciness, such as water and vegetable oil.Textured soy protein is used mainly in kinds of meat products and maigre products, such as dumpling, bun, ball, and ham.
Application
1. Meat Analogs: TSP is widely used as a key ingredient in producing meat substitutes or analogs. It can mimic the texture and flavor of ground beef, chicken, pork, or shrimp, making it suitable for use in vegetarian or vegan meals such as tacos, spaghetti, chili, and stir-fries.
2. Extenders and Fillers: In processed meat products like burgers and sausages, TSP can be added as a filler to extend the product and reduce cost while adding nutritional value through its high protein content.
TDS
| ITEMS | STANDARD |
| Crude protein (dry basis N*6.25) >= % | 50 |
| Weight(g/l) | 150-450 |
| Hydration% | 260-350 |
| Moisture =<% | 10 |
| Crude Fiber =<% | 3.5 |
| PH | 6.0- 7.5 |
| Calcium =< % | 0.02 |
| Sodium =< % | 1.35 |
| Phosphorus =< % | 0.7 |
| Potassium =< | 0.1 |
| Total plate count(cfu/g) | 3500 |
| E-coli | Negative |
| Crude protein (dry basis N*6.25) >= % | 50 |
Hs Code :
35040090
CAS No. :
9010-10-0
E No. :
/
MOQ : 500KG
Packing : 25KG BAG
20GP LC : /
STC : Keep in a cool, dry place.
Support@neofoods.world
Address
Building E, 688 Jindou Road,
Jinhui Town, Fengxian District, Shanghai
Subscribe
Copyright © 2024 Neofoods All Rights Reserved. Power By:zomsky
Subscribe To
Get the latest news on Neofoods
Get it now
Tips
Closed
