Sweeteners
Sucralose
Hs Code :
2932190090
CAS No. :
56038-13-2
E No. :
E955
MOQ : 500KG
Packing : 25KG BAG
20GP LC : 18MT
STC : Keep in a cool, dry place.
Product Description
1. Sucralose
is a white crystalline powder, non-caloric, high intensity sweetener made
from sugar, 600 -650 times sweeter than cane sugar.
2. Sucralose has been approved for using in foods and beverages by FAO/WHO in
more than 40 countries including Canada, Australia and China.
3. Advantages:
1) High sweetness, 600-650 times
sweetness than cane sugar
2) No Calorie, without leading to
put weight
3) Pure tastes like sugar and
without unpleasant aftertaste
4) Absolutely safe to human body
and suitable for all kinds of people
5) Without leading to tooth decay
or dental plaque
6) Good solubility and excellent
stability
Application
1. Application:
1) Carbonated drinks and still beverages
2) Jams, jelly, milk prodcts, syrup,confections
3) Baked goods, desserts
4) Ice cream, cake, udding, wine, fruit can, etc
2. Useage:
Sucralose powder can be found in more than 4,500 food and beverage products. It is used because it is a no-calorie food sweetener, does not promote dental cavities,and is safe for consumption by diabetics.Sucralose is used as a replacement for, or in combination with, other artificial or natural Sweeteners such as Aspartame, acesulfame potassium or high-fructose corn syrup.
TDS
ITEM | STANDARD |
APPEARANCE | WHITE CRYSTALLINE POWDER |
ASSAY | 98.0-102.0% |
SPECIFIC ROTATION | +84.0°~+87.5° |
PH OF 10% AQUEOUS SOLUTION | 5.0-8.0 |
MOISTURE | ≤ 2.0 % |
METHANOL | ≤ 0.1% |
RESIDUE ON IGNITION | ≤ 0.7% |
HEAVY METALS | ≤ 10PPM |
LEAD | ≤ 3PPM |
ARSENIC | ≤ 3PPM |
TOTAL PLANT COUNT | ≤ 250CFU/G |
YEAST & MOULDS | ≤ 50CFU/G |
ESCHERICHIA COLI | NEGATIVE |
SALMONELLA | NEGATIVE |
STAPHYLOCOCCUS AUREUS | NEGATIVE |
PSEUDOMONAD AERUGINOSA | NEGATIVE |
Hs Code :
2932190090
CAS No. :
56038-13-2
E No. :
E955
MOQ : 500KG
Packing : 25KG BAG
20GP LC : 18MT
STC : Keep in a cool, dry place.
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